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Different Types Of Pizza You Should Try

Deepti Verma
Last updated: March 4, 2021 8:06 am
Deepti Verma Published May 9, 2019
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Imagine the perfect blend of different flavors melting into your mouth from just one bite of pizza stimulating your taste buds giving you an aphrodisiac euphoria! And the richness of the flavors’ keeps on giving that before you realize it, your pizza is over and you have to get another. The pizza craze originated from the Italians but has since then grown and is available in every state around the world. Its popularity has grown since then with a varying combination of ingredients making it one of the most diverse meals known to man so far. Not only is there a difference in ingredients but also different cooking styles. From oven baked to charcoal burnt, different types of pizza are available for you to relish. Well before you pick up your phone and call in for a pizza delivery, below are a few of the most appreciated pizza blends around the world.

Contents
1.    Peppy Paneer2.     Gourmet Pizza3.     Neapolitan Pizza4.    Double Cheese Pizza5.    Hawaiian pizzaFinal words

1.    Peppy Paneer

This blend of pizza is most popular with the South Asian people. The paneer is a cheese cube made from pure milk, and the peppy paneer pizza is topped up with vegetables, hot red peppers, onions and spicy sauces of one’s choosing. Just from the ingredients, one has to have quite a strong palette to handle all the hotness. If you do, then why not indulge in this delicacy?

Barthateslisa via Wikinedia Commons

2.     Gourmet Pizza

It is also known as California style which embraces a combination of toppings of fresh in-season fresh toppings purchased locally. Despite it being a different pizza you would never miss fresh tomatoes, lettuce, peppers, capers and the signature ingredient gourmet cheeses such as mozzarella or cheddar as key ingredients. It is a trendy pizza choice amongst the vegetarians.

3.     Neapolitan Pizza

The Neapolitan pizza is most favored by the natives of this culture, the Italians. It is a classic pizza with a mouthwatering blend of mozzarella cheese and San Marzano tomatoes on protein-rich pizza dough. The mozzarella has to be made from the water buffalo that live in the marshlands of Campania and Lazio, Italy. The Margarita type is diversified of the Neapolitan pizza which uses San Marzano tomatoes, mozzarella fior di latte topped be fresh basil leaves, a drizzle of olive oil and salt to taste

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4.    Double Cheese Pizza

Just from the name, this pizza is adorned with double the amount of cheese. It is a loved variety all over the globe by cheese lovers and vegetarians. This delicacy has been paired up with wine on numerous occasions. Despite its simplicity, it remains one of the most loved pizza flavors and if you have never tried it, you should!

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Rahul Nadgauda via Wikimedia Commons

5.    Hawaiian pizza

Last but not least we have the legendary Hawaiian pizza which the pizza dough is topped up with slices of sweet tasting pineapple fruit, mushrooms, bacon or ham, savor sauces and of course cheese. This type of pizza has seen its fair share of controversy as a purist term this combination unusual. But despite all that controversy, this flavor remains a favorite to many.

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Final words

I bet you are hungry already! Well, now you have a diverse collection of the types of pizza you need to try  if you haven’t yet done so. Bon appetit!

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